Candied Xmas Buffet
Candied Xmas Spit Roast Buffet
$26.95 Main Course & Desserts, plus staff - For 60 minimum guests 2017
Special price offer available Sunday to Friday for minimum 60 guests....July, October, November, December
(Special Price applies on Saturdays for a minimum of 80 guests)
Main Course: (Choose 2 Roasted Meats)
- Seasoned PRIME BEEF
- Crackling PORK
- Golden CHICKEN Marinated or with Herb Coat
- Platter of cold sliced HAM w cranberry sauce
Vegetarian Option:
Vegetarian Quiche Serves 6 add $22.50
(OR INSTEAD OF A MEAT CHOICE)
Included
- Hot gravy and sauces to suit each roast
- Baked potatoes with sour cream
- Basket of fresh French baguette bread w butter
With Choice of 3 more Hot Vegetable side dishes:
- Peas & corn
- Pumpkin
- Peas & Flower Honey carrots
- Buttered Green Beans
- Buttered Green Peas
- Buttered Corn Kernels
- 2 Vegetable combinations can be chosen as 1 selection eg Carrots/Peas
PLUS We supply…Very hard, quality, disposable plastic plates with stainless steel cutlery.(no extra charge)
- Serviettes & tablecloth for the buffet table (white)& decorations to suit each occasion.
- Professional staff will arrive 3 hrs prior to serving, to cook, carve and serve buffet style, then clear away.
Desserts:
- Apple Crumble w Custard
- Plum Pudding w custard OR Pavlova w cream & Fruit Compote
In addition to our menu, please add:
Anti-pasto entrée platters and cheeses - cold selection Add $5.95 per person
- Chunky Dips w Marinated Turkish Bread Fingers
- Julienne Vegetables, Marinated cocktail size vegetables
- Blue Brie, Tasty Cheeses w Baked Crisps
- Cold sliced meats, Salami Hot/Mild, Gourmet Sausage pieces
- Olives, Sundried Tomatoes, Marinated Danish Fetta
Pre-dinner entrée - hot selection Add $5.95 per person
- Golden Spring Rolls
- Nori, Vegetable & Black bean Springrolls
- Beef samosas
- Flaming Grilled Meatballs
- Spicy Hot Banditos w Sour Cream
- Thai Vegetable Purses
- Thai Prawn Purses
- Crumbed Calamari
- All are served by platter w accompanying dipping sauces
Breakdown of costs:
- All for $ 26.95 per guest,for 60 minimum guests Sunday to Friday••plus staff in October, November, December
- For smaller numbers minimum function charge is $1620.00 plus staff
- staff are required, for staff costs see your quote.
- For dining children 4 – 10 yrs $20 Under 4 yrs $12
- For 80 guests or more,4 staff members are required, prep/wait for all functions.
- Deposit of $895.00 required to book - balance to be paid 1 week prior to the function
Extras:
- We require three 5 x 8ft trestle tables or equal under a covered well lit area to prepare and serve buffet.
Let us make your function a success!! Phone us: (07)5477-1650
See Booking Form
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P.O. Box 443
Mooloolaba 4557
SUNSHINE COAST
QUEENSLAND Australia
Phone: (07) 5477-1650
manager@thespitroastcompany.com.au




