December 2017 - The Spit Roast Company

5 Steps to create the Ultimate Cheese Platter

10 April 201930 December 2017 by thespit-admin

1. PLAN YOUR PLATTER It’s important to consider things like how many people you need to cater for and whether the cheese is being served as an for hors d’oeuvres or as dessert as these will determine the amount and types of cheese. Pre-dinner cheeses should generally be a lighter cheese with rich and full-flavoured cheeses … Read more

5 Tips for hosting a Wedding Dinner Party

10 April 201915 December 2017 by thespit-admin

1. PICK A THEME Whether it be a colour, a cuisine or serving style, embrace it and have fun! This will help when it comes to decision making and planning the event, allowing you to create a festive atmosphere and experience. 2. LET YOUR GUESTS MINGLE There’s nothing worse than when you don’t have time … Read more